Sunday, February 2, 2014

OMAHA....OMAHA... Cream cheese, cheddar, & shrimp poppers wrapped in bacon

Ingredients:
*8 jalapeno peppers cut in half remove the seeds
*8oz cream cheese at room temperatur
*16 tiger shrimp cleaned, deviled, and place slits along the belly to prevent curling
*16 thick pieces of bacon
*4oz shredded cheddar cheese
*Basil to taste, 1/4 tsp chili peppers flakes, toothpicks

Direction:
Preheat oven to 375°
*In a bowl mix together cream cheese,  cheddar cheese,  basil,  and pepper flakes
*Fill each jalapeno half with 1 1/2 TBSP of the cheese mixture topped with a shrimp then wrapped with a slice of bacon.
*Place popper on a rack in a foiled lined shallow pan and place on middle rack in oven to cook for 15 minutes
*cook and additional 30 minutes for desired color
*OR place under broiler to get the color
ENJOY! !!

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