I did a 48hour fruit & veggies cleanse starting today because I over indulged over my weekend.
A place to share my passion for food and break bread with others on food art, recipes, comments, and tips.
Tuesday, June 24, 2014
Saturday, December 21, 2013
Juiced Up
Day 4 of stage one into my juicing. I prepared myself for the days ahead so when I want it it ready to go
Saturday, November 16, 2013
You can't 'beet' this
After w/o goodness: 1med steamed beet, 1/2fugi or pink lady apple, 1carrot, 1/2orange, 1TSBP lemon, 1tsp mined of fresh ginger, 4oz fresh brewed greentea cooled, blend well stir in egg whites last and enjoy
Friday, November 1, 2013
'Don't let the color fool you' shake
This energy shake gets you going in multiple ways. At first I didn't find it to keep me full so I added some fiber to it and now I use it more as a meal instead of a snack.
Thursday, October 24, 2013
A pound of goodness
I was awakened by a thoyght at 3 o'clock this morning..."what can I do to help make my cake be moist"? I did a internet search that suggested sour cream or yogurt (yogurt with the flavor of the cake or one that would enhance the flavor of the cake). So...I rush to the frig and found yoplait 100 calorie vanilla yogyrt to replace any fluids (water or milk) called in the recipe. I was sceptical at first then WOW!!! to my surprise it was really moist and good.