Tuesday, August 19, 2014

Pizza night

Canadian bacon, fresh spinach slightly sauteed, red onion, Provolone cheese, Havarti cheese, red sauce, olive oil, ready made pizza dough, corn meal
Brush bottom of pizza dough, sprinkle corn meal on pizza pan place dough on top, spread red sauce then cheese, onions, spinach, then bacon
Baked at 425° 20-30 minutes

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